News and Blog
Starting this week, the Myrtle Beach Farmer's Market will be open on Wednesdays from 9:00 - 3:00. We will NOT be there on Fridays and Saturdays.
The Thursday market at the International Culinary Institute at Market Common will still be from 1:00 - 6:00.
The Farm Market will continue with the same 9:00 - 5:00 hours.
We're got a variety of mountain apples at all markets as well as other seasonal favorites.
Ask about our Apple Cider, pressed here at the farm!
It's not too late to reserve an Evening Hayride & Bonfire!
Just wanted to let everyone know that the Arkansas Black apples are available right now!
We also have Cranberries, Walnuts, Pecans, and Chestnuts available by the pound so you can get as few as you need and exactly the right amount for that favorite recipe.
This Saturday (Oct 27th) is the last chance to take a hayride to the Pumpkin Patch. Event hours are 10-2.
Have a great weekend!
Everyone on the farm is enjoying the cooler weather we're having! There are two more Saturdays of Pumpkin Patch, Hayrides, and Pig Races from 10:00-2:00 on 10/20/18 and 10/27/18! The Farm Market and the Myrtle Beach Farmer's Market both have a great variety of pumpkins, apples, freshly dug sweet potatoes, and more. This weather is also perfect for evening hayrides and bonfires! These are by reservation only.
Fall is here and with it comes fresh mountain apples, pumpkins of every size, Hayrides & Bonfires, and Pumpkin Patch Saturdays! We have all the delicious flavors of the season as well as pumpkins at both the Farm Market and the Myrtle Beach Farmers Market.
Starting next week (10/13) the Pumpkin Patch will be open from 10:00-2:00. The prices are $20.00 for a ticket, which includes a hayride for the family to the patch and one pumpkin of your choice. Additional pumpkins will be available starting at $6.00 for small. We'll also hwHayrides and pig races!
Hayrides & Bonfires are available by reservation on Thursdays, Fridays, and Saturdays. This is an evening hayride to the cookout/bonfire, perfect for roasting marshmallows and cooking hot dogs. It's a wonderful way to enjoy the season with family and friends.
We're stating to taste the flavors of early Fall!
The fresh apples we have are wonderful and we are picking some beautiful muscadine grapes.
Summer favorites are still here including corn, watermelons, blackberries, and lovely heirloom tomatoes.
The Indigo Farms Market is open Monday - Saturday. You can visit us Wednesdays, Fridays, and Saturdays at the Myrtle Beach Farmer's Market from 9:00 - 3:00. We're also at the International Culinary Institute at Market Commons on Thursdays from 1:00 - 6:00.
We have been enjoying the sunshine and dryer weather!
The O'Henry peaches we have right now are excellent!
The bean sheller has been busy with butterbeans and peas.
The Indigo Farms Market is open Monday - Saturday. You can visit us on Wednesdays, Fridays, and Saturdays at the Myrtle Beach Farmers Market from 9:00m- 3:00. We're also at the International Culinary Institute at Market Commons on Thursdays from 1:00 - 6:00.