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Blueberry update July 5

Posted 7/5/2011 12:37pm by Sam Bellamy.

The blueberry field is open Tuesday 8am to 11am. It will be open Friday, Saturday, Wednesday and very likely  Thursday. Watch closely or call.

Now is a great time for homemade ice cream. We have some very good deals on peaches by the box.

If you like watermelons you might like to make a watermelon ice cream.

Recipe (#408996) from One Million Recipes, Desserts

WATERMELON ICE CREAM (FAT-FREE)

 

Dry milk - enough to make 1/2 gallon

1/4 average size watermelon

10 egg whites or 2 cartons egg

substitute

2 tsp. vanilla

1/4 tsp. salt

Water - if needed

2 c. sugar

 

Remove seeds from watermelon and dice. The put into blender or food processor until pureed. Add watermelon juice to dry milk and sugar. Add vanilla, salt and egg whites. Then add enough water to fill to 4 quarts. Freeze in 4 quart freezer.

You may want to check with One Million Recipes for more information.

  We want you to know that we do appreciate your being apart of what it takes to keep the farm working. Thank you for your support.

Current News

 


            

Fall is here!

Cool season greens are growing, the Shittake mushroom logs are covered in delicious fungi, and we're getting ready to plant strawberries.

We have 3 Market Locations, each open on different days, with different hours. See the bottom of our Home Page for the details on each.  

Follow us on Fackbook for our twice weekly updates and pictures from around the farm. Just search for Indigo Farms Market! Also sign up for our Mailing List to learn what is happening at the farm. The best way to contact us is by emailing us at indigofarmsmarket@gmail.com 

or calling 910-287-6794 during our Farm Market business hours three days each week.

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