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November Update: 11/17/18

Posted 11/17/2018 8:40pm by Sam Bellamy.

We are getting ready for the holidays and looking forward to spending some time with family! Let us help you prepare for Thanksgiving, Christmas Parties, or any special gathering with those near and dear.

We are harvesting mustard and turnip greens on the farm. These local sweet potatoes are very good and we still have the apples that have been in demand all fall! Our farm-pressed apple cider and muscadine grape juice are available while supplies last. There is local honey, molasses, and other syrups and preserves in the farm market to help with holiday food prep too.    

For those who times when you don't know what to make, let the ladies at Moka Cafe help! They opened the cafe right next to the Farm Market in July and have been a welcome addition to the local community. Their baked treats and pies are made with love and bursting with delicious flavors. These homemade delights are sure to be welcome at any gathering. They can be reached at (910)287-6652 or drop in when you visit the farm. Moka Cafe hours are breakfast - 3:30

Current News

 


            

Spring is here! Bringing fresh Strawberries, tender greens, and delicious veggies. 

Our Farm Market will RE-OPEN on April 16th! During April we'll be open on Tue, Thus, and Sat from 9-4. Starting in May we'll have our regular schedule. 

On April 10th the Myrtle Beach Farmers Market OPENS for the season! Come see us on Wed, Fri, and Sat from 9-3 every week.

We're also at 

The International Culinary Institute of Myrtle Beach

at Market Common on Thursday afternoons from 1:00 - 6:00. 

 

Follow us on Facebook for our twice weekly updates and pictures from around the farm. Just search for Indigo Farms Market! Also sign up for our emails to learn what is happening at the farm. During business hours the best way to contact us is by calling 910-287-6794. You can also reach us by email.

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