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Indigo Farms Update Nov 10

Posted 11/10/2017 6:33am by Sam Bellamy.
The farm market has lots of greens, some tasty young carrots, tender collards, onions and the near end of the season tomatoes ( even heirlooms are still available), eggplant and peppers. We have a good selection of apples! Our honey supply is still good with honey from right off the farm. The jam and jar goods offer a wide variety.
The bakery is coming along very well. They have some exciting changes and a strong commitment to bringing back the pies so many of you have been wanting. December will be here just after Thanksgiving.
Current News

            

The vibrant colors of these flowers we picked seem to brighten every day, as well as the smells of freshly picked basil! We're getting some excellent peaches right now. The Muscadine grape season is getting started. Summer favorites are still in season, including okra, melons, beans, and peas.  

The Produce Market is open 9:00 - 5:00 Monday - Saturday. We are at the Myrtle Beach Market on Wednesdays, Fridays, and Saturdays from 9:00 - 3:00. The Market at the  Culinary Institute is on Thursdays from 1:00 - 6:00. 

Follow us on Facebook for our twice weekly updates and pictures from around the farm. Just search for Indigo Farms Market! Also sign up for our emails to learn what is happening at the farm. During business hours the best way to contact us is by calling 910-287-6794 or 843-399-6902. You can also reach us by email.  

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