<< Back to main

Indigo Farms Update Nov 10

Posted 11/10/2017 6:33am by Sam Bellamy.
The farm market has lots of greens, some tasty young carrots, tender collards, onions and the near end of the season tomatoes ( even heirlooms are still available), eggplant and peppers. We have a good selection of apples! Our honey supply is still good with honey from right off the farm. The jam and jar goods offer a wide variety.
The bakery is coming along very well. They have some exciting changes and a strong commitment to bringing back the pies so many of you have been wanting. December will be here just after Thanksgiving.
Current News

                        

  The Produce Market at the farm  is now open for the season. The current hours are 9 am to 5 pm.  Sarah continues to be at Myrtle’s Market on Wednesdays, Fridays and Saturdays. She is at the Culinary Institute on Thursday afternoons.  Please sign up for the email to learn what is happening at the farm. You can also check facebook at Indigo farms market to not only learn information but see some pictures of interesting things around the farm.   Up next are some very nice looking squash, zucchini and cucumbers. They should begin next week. PYO blueberries are likely to be ready in mid-June,. 

 The best means of contact is to call during our regular hours or email. 910-287-6794 or 843-399-6902

 

                                 

.

 

 

 

Mailing list signup