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Pumpkin Day Plus this Saturday October 15

Posted 10/13/2016 7:11pm by Sam Bellamy.

    A lot is happening in a short time since last Saturday.

Sarah will be back at Myrtle Market Friday and Saturday.

The bakery is making pumpkin rolls and pumpkin pies for Saturday’s Pumpkin Day. The garden center has lots of mums , pumpkins, fall décor. The produce market has lots of fresh okra, some of our own beans which have survived the storm, apple cider, perhaps some grape juice if it has not all sold, greens and lots of winter squashes. We have Blue Hubbard, Kobacha and several varieties of butternut.  We also have a good apple selection., including Arkansas Black, Fuji, Staymen Winesap, Rome. We are little limited in volume until we can get restocked. It is time for Chestnuts!!   

Organically we are waiting to see if cucumbers, peppers and eggplant will come back. Mushrooms should begin to have a good flush after this storm.    

 

hoofing it!! Saturday is pumpkin Day . 9 am to 3 pm.. Although it will be lacking some of the features we have had we will be as complete as we can. Pony rides in the morning, hay maze, hay rides, PYO pumpkins, paint pumpkins and Oh YES, Stockpig Racing!!!  Here is the present standing:   Name #                points     sponsor  

Polar Bear #6       51           Chadbourn Feed Service

Rascal # 9            42            Faith PCA

Thumpkin# 7       36            Wilmington Road Runners

Half pint 3            33            Boar’s Tusk Grooming

Jill be Little # 1    12            Hay Loft Dining

Crystal Star # 5      6             Scott Feed & Family  

Racing will go on at intervals during the day.  

Current News

                        

  The Produce Market at the farm  is now open for the season. The current hours are 9 am to 5 pm.  Sarah continues to be at Myrtle’s Market on Wednesdays, Fridays and Saturdays. She is at the Culinary Institute on Thursday afternoons.  Please sign up for the email to learn what is happening at the farm. You can also check facebook at Indigo farms market to not only learn information but see some pictures of interesting things around the farm.   Up next are some very nice looking squash, zucchini and cucumbers. They should begin next week. PYO blueberries are likely to be ready in mid-June,. 

 The best means of contact is to call during our regular hours or email. 910-287-6794 or 843-399-6902

 

                                 

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